
Serving Chesterfield, Lenox,
Macomb and Ray Townships
and the Village of New Haven
New Haven Community Schools
58233 Gratiot Avenue
P.O. Box 482000
New Haven, MI 48048-2000
Voice: 586-749-5123 • Fax: 586-749-6307
New Haven Community Schools
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Food Services management and services are provided by Chartwells Food Dining Services, Inc., a proud partner with New Haven Schools for over 15 years. Our job is to make sure that we serve healthy, well-balanced meals, and that our customers enjoy what they eat. We are an international corporation providing food services to at least 45 schools in the State of Michigan. Breakfast Service: Breakfast is served daily in all schools. A variety of entrees available, from poptarts & cereal to bagels & waffles, served with your choice of fruit or juice and milk.
Breakfast Price: Students $1.00 Lunch Service: Please note that with the move of the 5th grade from
the Elementary to Lunch
Price: Elementary Students (Grades K-4) $1.75 It is recommended that student prepay for meals with the cashier. This money is used for meals only (breakfast & lunch). Through written permission of parent only, a child may purchase a la carte items from the food service program off their prepaid account. Students MAY NOT use their account for CASH withdrawals. Written notice to the Food Service Director is required from parent to pull unused balance from their child’s account. A history of your child’s account available upon request. NO CHARGING FOR FOOD IS ALLOWED. Applications for the Free & Reduced Lunch Program are available in the main office or cashier in your cafeteria at all buildings. Applications can be filled out any time or refilled when income or employment changes happen. Monthly menus and promotions are posted at each building. Menus are sent home with students at the elementary school and are posted in the Middle and High Schools. Menus are also available for download, on a monthly basis, from this site. Students and parents are invited to participate in our Food Advisory Committee. We meet on an announced basis to answer questions about the food service program and resolve any concerns about the nutrition and foods served.
If you have any questions, concerns, or suggestions about the food service program, please feel free to contact me. Ethel Gottler, Food Service Director Monthly menus are below. You will need Adobe Acrobat Reader in order to open and print the menu. If you do not have reader, it is a free program from Adobe
that can be downloaded by going to the attached web site.
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